Who are we
our micro Wild Bakery bakes fresh at all of Wild Daughter’s popups and events in Antigua Guatemala, using 100% naturally fermented sourdough and quality ingredients. We are focused on producing the best bread and wild bakes we can for our community, following the art of artisan sourdough baking.
Focaccia Fridays
Pre-order your loaf of fresh sourdough focaccia, add your favourite spreads from our Wild Pantry and add a few delicious Lavender Scones, delivered to your doorstep within Antigua.
Wild Pantry Goods
goods for cooking, gathering and living. from homemade nut butters to wild jams and crunchy granola, from a variety of ceramics and handwoven napkins and aprons designed for daily use to thoughtful gifts for those you love and care about.
available every Friday directly with us, at all Wild Daughter events and popups, at Enverdece or our online webshop.